1、 Product Definition：

Fermented sauce flavor powder is mainly made of traditional northern bean paste, Sichuan flavor lobster sauce, Baoding sweet flour paste, northern red Fermented bean curd, Pixian bean paste, after blending, microencapsulation, spray drying or vacuum drying.

2、 Product execution standards:Compound Seasoning "GB 31644-2018Compound Seasoning PowderQ/HKSP 0002S.

IIIPhysical and chemical indicators, product sensory perception: